Zatarain's Creole Mustard brings authentic New Orleans-style flavor to your kitchen! Featuring all natural coarse, stone-ground mustard, this zesty condiment can be used in a variety of ways to create savory side dishes, satisfying sauces or make dull dips delectable. Use Creole Mustard to develop a tangy vinaigrette, meat glaze or run or add a dollop to deviled eggs for a tasty twist. All it takes is a tablespoon to infuse the flavor of soul of The Big Easy into your next meal or gathering!

• All natural coarse, stone-ground mustard
• Uniquely vibrant flavor
• Best used on sandwiches, dips, sauces and sides
• New Orleans staple, perfect on po-boy sandwiches
• One of the original products introduced by Emile Zatarain in the late 1800s