Enhance your recipes with Great Value White Wine Vinegar. Our versatile white wine vinegar is diluted with water to five percent acidity -- a strength that is perfect when cooking everything from chicken to seafood. Add it to fish, stews, braises, vinaigrettes, and marinades for a touch of acidity and sweetness that will make your creation stand out from the rest. Use the vinegar as a substitute for white wine in your recipes, simply mix half the recommended amount with stock. The vinegar comes in a reclosable glass bottle to ensure it stays fresh after every use. Bring tangy brightness to every meal with a splash of Great Value White Wine Vinegar. 

• Great for chicken, seafood, and dressings
• Diluted with water to 5% acidity
• Use as a substitute for white wine in your recipes
• Versatile ingredient